Baked dishes recipes

Baked dishes recipes
Recipe4all offers a collection of more than 60 baked dishes recipes. Easy recipes for baking or roasting chicken. See top-rated recipes for cooking thighs, breasts, and whole chicken in the oven. Try one of these recipes tonight!

Cooking with Basil

Basil recipes
Basil is most commonly recommended to be used fresh; in cooked recipes it is generally added at the last moment, as cooking quickly destroys the flavour. Mediterranean and Indochinese cuisines frequently use basil, the former frequently combining it with tomato. Basil is one of the main ingredients in pesto—a green Italian oil-and-herb sauce from the city of Genoa, its other two main ingredients being olive oil and pine nuts.

Best dessert dishes

Dessert dishes
Common desserts include pie, cakes, pastries, cookies, ice cream, and candies. Fruit may also be included in dessert recipes. Finish your meal on a sweet note with this great selection of dessert recipes including cakes, puddings, ice-creams, sorbets and so much more.

How to make marzetti

Marzetti recipe
Marzetti is a pasta recipe created of ground chuck, chopped celery, chopped onion, salt, package medium noodles, can tomatoes, can mushroom stems and pieces, and some shredded cheddar cheese for topping.

Duck is used in a variety of dishes around the world.

Duck dishes recipes
Duck meat is derived primarily from the breasts and legs of ducks. The meat of the legs is darker and somewhat fattier than the meat of the breasts, although the breast meat is darker than the breast meat of a chicken or a turkey. Duck is used in a variety of dishes around the world, most of which involve roasting for at least part of the cooking process to aid in crisping the skin.

Caribbean dishes

Caribbean cuisine
Caribbean cuisine is a fusion of African, Spanish, American, British, French, Dutch, Indian, and Chinese cuisine. A typical Caribbean dish is "jerk" seasoned meats (usually chicken) having a unique, spicy flavor.

Meat recipes

Meat dishes recipes
All kinds of meat are very high in protein, containing all of the essential amino acids, and in most cases meat dishes are a good source of zinc, phosphorus, iron, vitamins B6 and B12, riboflavin, and selenium. Meat can be broadly classified as "red" or "white" depending on the concentration of myoglobin in muscle fibre. Red meat dishes, such as dishes of beef, pork, and lamb, contain many essential nutrients necessary for healthy growth and development in children. Meat is prepared in many ways, as steaks, in stews, fondue, or as dried meat like beef jerky. It may be ground then formed into patties, loaves, or sausages, or used in loose form. Some meat is cured, by smoking, pickling, preserving in salt or brine. Other kinds of meat are marinated and barbecued, or simply boiled, roasted, or fried.

Healthy Japanese recipes

Japanese recipes
Japanese are a healthy nation with a cuisine based around rice, soy products, and a variety of vegetables and fish. All Japanese recipes including cold soba noodles, teriyaki salmon, miso cod, chicken katsu curry and red bean fritters.

Crab dishes

Crab dishes recipes
Crabs make up 20% of all marine crustaceans consumed worldwide. Delicious crab and seafood recipes from Recipe4all including crab soups, crab appetizers, a variety of recipes using crabmeat, both fresh and canned, and seafood main courses.

Easy lunch recipes

Lunch recipes
Lunch (initially Luncheon) is a mid-day meal.Best lunch dishes and cooking instructions you always can find at DishBase.com. From soups to salads and sandwiches, we've assembled the cream of the crop for this lunch-inspired collection.

How to use Tofu

Tofu recipes
Tofu is a food of Chinese origin made by coagulating soy milk and pressing the resulting curds into soft white blocks. Tofu has little flavor or smell on its own, so it can be used either in savory or sweet dishes. Flavors can be mixed directly into curdling soy milk. In Asian cuisines, tofu is eaten in very many ways, including raw, stir-fried, stewed, in soup, cooked in sauce, or stuffed with fillings. Tofu dishes contain a low amount of calories, little fat, and relatively large amount of iron.

Healthy Bread recipes

Bread recipes
Fresh bread is prized for its taste, aroma, quality, appearance and texture. Bread is a popular food in most societies. East Asian societies typically prefer wheat noodles, steamed bread, or rice. Bread is often made from a wheat-flour dough that is cultured with yeast, allowed to rise, and finally baked in an oven.